Tuesday, 13 April 2010

The Viking made veggie lasagne

and it was good!


  1. Love your Bellau Kitchen it's fab!!!Would love to know the Vikings ingredients for his vegetable lasagne, as I make a fab one with courgetttes, onions, peppers red, yellow, orange, aubergine, and baby tomatoes. Cook veg in oven with olive oil drizzled over once cooked layer fresh lasagne with white and red sauce and vegetables I also add in cheese in between the layers. and then on the top to crispen.
    Caroline Baum


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