Tuesday, 27 July 2010
just a quick one here.... but whilst Russel, The Big V and I are working on our new project for world domination he fabulously whipped up the most wonderful home-made pizza for our lunch!
600g strong white bread flour
2tbsp milk powder
2 tsp salt
2 1/2 tsp caster sugar
2 1/2 tsp yeast
this recipe goes into a breadmaker but you could just add all the ingredients and hand knead it for 10 mins, then let it rise for an hour.
use a pizza stone or a pizza tray with holes... any topping of your choice and bingo!
eat and of course, enjoy!
Posted by belleau kitchen at 13:25