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Simply Eggcellent #6 – the round-up

30 August 2015 by Dominic Franks

… well what a month it’s been.  I know August is a heavy month for many of us and for me it has been particularly bonkers but if I look back over my blog it seems that I still managed to get quite a few recipes made and written up… plus you’ve all come up trumps again with 28 eggceptional egg recipes.  Whilst there’s a lot of varied recipes it seems that many of you have favoured the courgette and the omelette or souffle this month and lemon and beetroot also play a big part, which is rather interesting don’t you think… once again thanks for taking the time to link up and now, without further ado here’s some egg love…

1. chocolate orange eton mess from me at Belleau Kitchen
2. wholewheat blueberry and almond muffins from Laura at I’d Much Rather Bake…
3. stuffed jacket potatoes from Jane at Onions and Paper
4. a beautiful peach tart by Craig over at The Usual Saucepans

5. baked vegetable omelet by Kat The Baking Explorer 
6. omelettey frittataey thingy from Jane at Onions and Paper
7. broccoli and cheese souffles by Lili and Lili’s Cakes
8. gruyere cheese souffle by Grace at Life Can Be Simple

9.   kick-back black forest gateau from Chocolate at Tin and Thyme
10. black forest cake by Andrea from Made with Pink 
11. eton mess tartlets by Elle and Elle Bloggs
12. cheesy coddled eggs with smoked fish by Karen from Lavender and Lovage

13. beetroot leaf kookoo kook by Shaheen from A2K
14. cloud breakfast eggs from Vicki at A Life of Geekery
15. gooey triple chocolate brownies from Kerry at Kerry Cooks
16. chocolate orange biscotti by Andrea from Made With Pink

17. cherry and almond crumble cake squares from Elizabeth at Elizabeth’s Kitchen Diary
18. courgette brownies by Sarah from Tales from the Kitchen Shed
19. brie, courgette and red pepper muffins by Ros, The More Than Occasional Baker
20. gingerbread biscotti from Claire the Foodie Quine

21. rainbow chard souffle by Camilla from Fab Food 4 All
22. holiday birthday chocolate cake by Kate the Gluten Free Alchemist
23. beets and duck eggs on toast by Emily at Cooking For Kishore
24. ham and courgette slice by Souelle at Mainly Baking

25. lemon tiramisu from Jean at Baking in Franglais
26. lemon meringue roulade by Kare the Gluten Free Alchemist
27. summer fruits picnic cake by Elizabeth from Elizabeth’s Kitchen Diary
28. stuffed egg quesadilla by Molly from Easy Cooking with Molly

… and that is what you call an amazing collection of egg recipes… watch out for next month when we’re in somewhat of a celebratory mood…

eat and of course, enjoy!

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Filed Under: Eggs Tagged With: #SimplyEggcellent, baked egg, free-range eggs, scrambled eggs

Previous Post: « vanilla and lavender plum upside down cake
Next Post: Simply Eggcellent #7 – cakes »

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Comments

  1. Camilla Hawkins says

    30 August 2015 at 10:01 am

    Wow what a fabulous array of eggceptional recipes, I'm now salivating over all the Brownies in particular:-) Thanks for running this linky, love it:-)

  2. Karen S Booth says

    30 August 2015 at 1:15 pm

    A SIMPLY egg-cellent round up of eggy deliciousness! I LOVE the Peach Tart especially!

  3. Lili Man says

    30 August 2015 at 10:10 pm

    Lots of egg-cellent dishes here! 🙂 It's just impossible not to make an egg pun. Lovely to see so many great desserts, omelettes and other soufflés too! Thanks for hosting! 🙂

  4. Kate Glutenfreealchemist says

    31 August 2015 at 11:59 am

    Fab round-up Dom….. So much eggy variation. I really love the look of that peach tart….. SO pretty!!!

  5. Corina says

    31 August 2015 at 3:11 pm

    Some lovely ideas – I think I need to have a go at a souffle now!

  6. Baking Addict says

    1 September 2015 at 10:21 pm

    So many delicious egg recipes yum yum yum!

  7. Craig - The Usual Saucepans says

    2 September 2015 at 2:08 pm

    Great selection – love the variety on show!

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About Belleau Kitchen

My name is Dominic, I am a cook, food writer and creative event producer. I write the food blog Belleau Kitchen and also write a monthly recipe column for Lincolnshire Life Magazine and Good Taste Magazine. I also run creative event production company The Persuaders, producing global events for brands since 1997. I am based both in the small village of Belleau in Lincolnshire and the smaller village of London! Read More…

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